Changing European legislation is at the heart of our mission.
Freeze-drying undeniably plays an essential role in our collective quest to decarbonize and preserve our precious planet. This advanced technology offers fascinating possibilities and embodies a real potential to significantly reduce our carbon footprint.
Durability and energy savings thanks to freeze-drying
Freeze-drying is an exceptional way of extending the shelf-life of food and medicines. By preserving products for longer, we reduce the need for constant production, which in turn limits the use of fossil fuels in production processes. Freeze-drying indirectly reduces greenhouse gas emissions.
Reducing food waste through freeze-drying
Combating food waste, a major environmental scourge. By allowing food to keep longer, it limits the amount of food that ends up in the garbage can. It’s important to note that food waste generates a huge amount of methane during decomposition, a greenhouse gas far more potent than carbon dioxide.
Logistics optimization through lyophilization
Reducing the weight and volume of products means lower transport costs and carbon emissions. Transporting freeze-dried products rather than fresh ones helps to reduce the overall carbon footprint.
Lyophilization as an environmentally responsible practice
When energy comes from renewable sources, freeze-drying can be considered a green process, and even a major ally in our fight against climate change.
Lyophilization: A Key Innovation for Decarbonization
Freeze-drying is a technological tour de force that offers huge potential in our fight against global warming. As we strive to create a more sustainable future, it’s essential to recognize and value the contribution of freeze-drying to decarbonizing our planet.
Faced with the unbearable reality that a large percentage of animal proteins in hypermarkets are thrown away every day before their expiry date, we are proposing a revolutionary solution. Thanks to a turnkey freeze-drying solution coupled with blockchain technology guaranteeing impeccable traceability and tangible proof of the carbon credits saved, we aim to drastically reduce this waste. With multiple distribution channels and an industry already ready for this major change, we invite you to join us in this crucial fight against food waste.
Food waste accounts for 10% of all greenhouse gas emissions, higher than the previous estimate of 8%. This represents almost twice the annual emissions produced by all cars driven in the USA and Europe. “Food production requires immense amounts of land, water and energy, so food waste has a significant impact on climate change,” says the report.
Be part of the solution, not part of the problem; join us today.
